Browsing Clinical Medicine (Scholarly Publications) by Subject "Food folate ? bioavailability ? homocysteine ? folic acid"
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Determining bioavailability of food folates in a controlled intervention study
(2004)Background: The concept of dietary folate equivalents (DFEs) in the United States recognizes the differences in bioavailability between natural food folates and the synthetic vitamin, folic acid. However, many published ...