• Method to compare water content values determined on the basis of different oven drying temperatures

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    2005_Method to compare water content values determined on the basis of different oven-drying temperatures_Geotechnique.pdf (103.68 KB)

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    2005-03

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    ICE Publishing

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    O'Kelly B.C., Method to compare water content values determined on the basis of different oven drying temperatures, Geotechnique, 55, 4, 2005, 329 - 332

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    PUBLISHED. Permission is granted by ICE Publishing to print one copy for personal use. Any other use of these PDF files is subject to reprint fees. http://www.icevirtuallibrary.com/content/article/10.1680/geot.2005.55.4.329

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    http://hdl.handle.net/2262/67071

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    Civil Structural & Environ Eng (Scholarly Publications)
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    Author's Homepage: http://people.tcd.ie/bokelly

    Author: O'Kelly, Brendan C.

    Publisher: ICE Publishing
    Type of material: Journal Article