Spring cereal recommended lists 2019
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2019-01-21Access:
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Ireland. Department of Agriculture, Food and the Marine. Crop Policy, Evaluation and Certification Division, 'Spring cereal recommended lists 2019', [other], Department of Agriculture, Food and the Marine, 2019-01-21, Irish Recommended List (Ireland. Department of Agriculture, Food and the Marine), 2019Download Item:
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Variety ratings are derived from the mean of data from the 2016 – 2018 trials, unless stated otherwise. Relative yield of each variety is calculated as a percentage of control varieties. The average yield of the control varieties equals 100. Yield ratings are from trials carried out in accordance with good commercial husbandry practices. Actual data is given for hagberg falling number, hectolitre weight, kernel content, protein content, screenings, straw height and thousand grain weight. Assessment of other characteristics is based on a scale of 1 to 9; a high figure is desirable and indicates possession of the characteristic to a high degree. For earliness of ripening a difference of one point represents 2 days. Varieties with disease ratings of 8 or over are very resistant; 7 indicates good resistance and 6 moderate resistance; 5 indicates moderate susceptibility while 4 is rated susceptible; 1, 2 and 3 are very susceptible. Figures are bracketed where information is limited.Corporate name:
Ireland. Department of Agriculture, Food and the Marine. Crop Policy, Evaluation and Certification DivisionPublisher:
Department of Agriculture, Food and the MarineType of material:
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