RSS 1.0Botany
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Botany (Scholarly Publications)
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Botany (Theses and Dissertations)
Recent Submissions
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Environmental and nutritional sustainability potential of legume-based food production pathways
Delivering sustainable nutrition is a key challenge for the global food sector, including in Europe, where 50% of the population is overweight, 20% obese, and where food production and consumption accounts for 30% of the ... -
Taxon-specific temporal shifts in pollinating insects in mass-flowering crops and field margins in Ireland
(2021)In intensively cropped agricultural landscapes, the vegetation in edges and hedges (henceforth “field margins”) represents an important semi-natural habitat providing fundamental resources for insect pollinators. We surveyed ... -
Heritable Changes in Physiological Gas Exchange Traits in Response to Long-Term, Moderate Free-Air Carbon Dioxide Enrichment
(2019)Atmospheric carbon dioxide ([CO2]) concentrations significantly alter developmental plant traits with potentially far-reaching consequences for ecosystem function and productivity. However, contemporary evolutionary responses ... -
Convergence in maximum stomatal conductance of C3 woody angiosperms in natural ecosystems across bioclimatic zones
(2019)Stomatal conductance (gs) in terrestrial vegetation regulates the uptake of atmospheric carbon dioxide for photosynthesis and water loss through transpiration, closely linking the biosphere and atmosphere and influencing ... -
Rising CO2 drives divergence in water use efficiency of evergreen and deciduous plants
(American Association for the Advancement of Science (AAAS), 2019)Intrinsic water use efficiency (iWUE), defined as the ratio of photosynthesis to stomatal conductance, is a key variable in plant physiology and ecology. Yet, how rising atmospheric CO2 concentration affects iWUE at broad ...
